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Family dining at Charlie’s for breakfast, lunch or dinner!!

Dining Room Hours:

Sunday – Saturday: 8:00 a.m. to 9:00 p.m.

Breakfast

8:00 am – 1:00 pm daily

Signature Breakfast

Substitute potatoes for a cup of fresh fruit, tomato slices OR cottage cheese.

^Gluten free without bread or gluten free bun substitution.

Chicken Fried Steak* $20

Hand cut and breaded choice eye of the round beef smothered in country gravy. Served with two eggs any style, breakfast potatoes and a fresh baked biscuit.

Steak and Eggs* $21     GF ^

10oz choice top sirloin, two eggs any style, breakfast potatoes and a fresh baked biscuit.

Eggs Benedict* $18     GF^

Two poached eggs and ham on English muffins topped with hollandaise sauce. Served with breakfast potatoes.

Charlie’s Benedict* $18     V, GF^

Two poached eggs, fresh spinach, avocado, and tomato on English muffins topped with hollandaise sauce. Served with breakfast potatoes.

Country Benedict $18

Two scrambled eggs and ham on a freshly baked biscuit topped with sausage gravy and cheddar cheese. Served with breakfast potatoes.

Country Breakfast* $13

Two fresh baked biscuits smothered in sausage gravy. Served with 2 eggs any style.

Classic Combos

Substitute potatoes for a cup of fresh fruit, tomato slices OR cottage cheese.

^Gluten free without bread or gluten free bun substitution.

All American Breakfast* $16     GF^

Two eggs any style, four strips of bacon OR four sausage links OR a ham steak. Served with breakfast potatoes and a fresh baked biscuit.

#1 Breakfast Combo* $11     GF^

One egg any style, two strips of bacon OR two sausage links. Served with breakfast potatoes and a fresh baked biscuit.

Egg Breakfast* $11     V, GF^

Two eggs any style and breakfast potatoes. Served with a fresh baked biscuit.

Biscuits and Gravy $10

Two fresh baked biscuits smothered in sausage gravy.

Scrambles

Scrambled with three eggs and breakfast potatoes. Served with a fresh baked biscuit and a side of sour cream and salsa. Make any scramble into a burrito for just $1.00 more.

Charlie’s $16     V, GF^

Onion, red pepper, fresh spinach and cheddar cheese. Topped with avocado.

California $16     GF^

Crumbled bacon, tomato and cheddar cheese. Topped with avocado.

Meat Lover’s $17     GF^

Crumbled bacon, diced ham, ground sausage, and cheddar cheese.

Southwest $17     GF^

Shredded chicken breast, onion, tomato, black beans, jalapeno, cheddar cheese and fresh cilantro.

Veggie Lover’s $16     V, GF^

Black beans, onion, tomato, red pepper, fresh spinach, mushrooms, zucchini and mozzarella cheese. Topped with fresh avocado.

Omelets

All omelets are made with three eggs and served with breakfast potatoes and a fresh baked biscuit. Add bacon, sausage or ham into any omelet for only $1.99. Substitute potatoes for a cup of fresh fruit, tomato slices OR cottage cheese. ^Gluten free without bread or gluten free bun substitution.

The Hangover Omelet $17

Chicken fried steak, bacon, sausage, ham and cheddar cheese. Topped with country gravy.

Ham & Cheese Omelet $16     GF^

Stuffed with diced ham and cheddar cheese. Make it a Denver for only $1 more

Bacon & Spinach Omelet $17     GF^

Crumbled bacon, fresh spinach and Swiss cheese.

Chicken Taco Omelet $17     GF^               

Shredded chicken, onion, tomato, jalapeno and cheddar cheese. Served with a side of sour cream and salsa.

Veggie Omelet $16     V, GF^

Red pepper, onion, zucchini, tomato, mushroom and cheddar cheese. Topped with sour cream.

Griddle Favorites

Add Strawberries and Whipped Cream for only $3.99

Griddle Combo* $17

Choice of a waffle OR two pancakes OR two slices of French toast. Served with two eggs any style, four slices of bacon OR four sausage links.

Belgian Waffle $10

Two fluffy buttermilk pancakes.

Short Stack $10

A sweet house made batter.

Sides

Oatmeal & Fixing’s $6

Hashbrowns $5 

Breakfast Potatoes $5

Eggs* One $3, Two $5

Ham Steak, Bacon or Sausage $7

Toast Two Pieces $4

Fresh Baked Biscuit $4

Sausage Gravy $6

Classic Gravy $4

Hollandaise $5

Strawberries & Whipped Cream $5

Seasonal Fruit Cup $5, Bowl $6

Sour cream $1       Salsa $1

Drinks

Coke, Diet Coke, Coke Zero, Sprite, Fanta Orange, Minute Maid Lemonade, Dr. Pepper, Barq’s Root Beer Free refills $4

Coffee OR Hot Tea Free refills $4

Fresh Brewed Iced Tea Free refills $5

Hot Chocolate $5

Milk $6

Strawberry Lemonade $6

Juice $6

Root Beer Float $8

Italian Soda/Flavored Iced Tea – Flavor options; Orange, Raspberry, Peach, Strawberry, Mango, Watermelon, Blackberry and Sugar-free Raspberry $6

  Take out or pick-up

Call ahead 253-845-0588 and we’ll have your order ready to go! We would love to do the cooking for you, anytime, during regular business hours.

*All to-go orders require successful payments over the phone in order to begin preparing your fabulous meals.

*NOTICE: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

V-Vegetarian, GF-Gluten Free

Lunch/Dinner

11:00 am – 9:00 pm Mon-Sat
12:00pm-9pm Sunday

Starters

Appetizer Sampler $19

Three house made zucchini sticks, three spring rolls, six boneless wings and onion rings. Served with ranch, sweet chili Thai and BBQ sauce.

Chicken Wings Bone-In $17     Boneless $16

One pound of original, buffalo, sweet chili Thai, Umami sauce, garlic parmesan or BBQ sauce.

Breaded Cauliflower “Wings” $13     V

Fresh hand breaded cauliflower original, buffalo, sweet chili Thai, Umami sauce, garlic parmesan or BBQ sauce.

Fried Calamari $15

Lightly breaded rings and tentacles fried to golden brown. Served with a spicy remoulade.

J’Shrooms $14     V, GF

Button mushrooms stuffed with cheddar, cream cheese and green onion. Baked until bubbly and served with garlic toast.

Parmesan Crusted Bruschetta $14     V

Toasted French Crostini with parmesan cheese topped with tomatoes marinated in oil, fresh garlic, basil and balsamic vinegar. Add avocado for only $4.

Spring Rolls $13     V

Hot and crispy spring rolls stuffed with vegetables. Served with sweet chili Thai sauce.

Zucchini Sticks $13     V

Hand breaded fresh zucchini sprinkled with Parmesan. Served with a side of ranch.

Chicken Quesadilla $16

Crispy tortilla stuffed with cheddar cheese, seasoned shredded chicken, onion, tomato and olive. Served with a side of sour cream and salsa. Add avocado
for only $4.

Jumbo Prawns $16

Six jumbo prawns hand breaded and fried. Served with house made cocktail sauce.

Veggie Flatbread Pizza $15     V

Marinara sauce topped with arugula, onion, mushroom, tomatoes, black olives, fresh basil and mozzarella cheese. Add avocado for only $4.

Chicken Bacon Ranch Flatbread Pizza $17

Jalapeno ranch sauce topped with shredded chicken, bacon, cheddar and mozzarella cheese. Garnished with shredded lettuce and tomato. Add avocado for only $4.

Specialties

Side choices include seasoned baked potato (after 4pm), mashed potato, French fries, tater tots, sweet potato fries, onion rings, coleslaw, fresh fruit or a cup of soup. Add a side salad for only $7.

Choice Prime Rib* Market Price (Available Friday and Saturday only after 4pm)     GF

12 ounces of in house roasted and perfectly seasoned prime rib served with a side salad and choice of side.

(Prime Rib not guaranteed when cooked above medium)

Baked Halibut & Prawns $25     GF

Alaskan halibut & jumbo prawns covered in a house made garlic cream sauce. Served with choice of side and fresh vegetables.

Baked Cod $20     GF

Alaskan Cod baked with a tangy citrus-garlic butter sauce. Served with choice of side and fresh vegetables.

Jumbo Prawns Plate $21

Six Jumbo prawns hand breaded and fried. Served with choice of side, coleslaw and house made cocktail sauce.

Three Piece Fish & Chips $19

Hand cut and breaded Alaskan Cod. Served with French fries, coleslaw and house made tartar sauce.

Halibut & Chips Two piece $20/Three piece $24

Alaskan halibut hand cut and breaded. Served with French fries, coleslaw and house made tartar sauce.

Blackened Salmon* $20     GF

Seared Alaskan Keta Salmon with blackening seasoning. Served with choice of side and fresh vegetables.

Top Sirloin Steak & Prawns* $25

Grilled 10-ounce choice grade top sirloin and crispy fried jumbo prawns. Served with choice of side, fresh vegetables and a side of house made cocktail sauce.

Top Sirloin Steak* $21     GF

Grilled 10-ounce choice grade top sirloin. Served with choice of side and fresh
vegetables.

Chicken Fried Steak $20

Hand cut and breaded choice eye of the round, fried to perfection and smothered in country gravy. Served with mashed potatoes and fresh vegetables.

Grandma’s Pot Roast $20     GF

Choice roast with carrot, onion and a red wine reduction. Served with mashed potatoes and brown gravy.

Burgers & More

Our Angus Beef patties are 1/3 pound, cooked to medium and served on a brioche bun. Sub a meatless vegetable protein patty OR meatless crispy chik’n patty for only $1 more OR a Chicken Breast, grilled or fried, for no extra charge. Substitute a Gluten Free Bun for only $1.00 more.

Burgers and sandwiches are served with choice of French fries, tater tots, sweet potato fries, onion rings, coleslaw, fresh fruit, cup of soup or mashed potatoes. Sub a side salad for only $4.

Bacon Cheddar Burger* $17

Crispy bacon, cheddar cheese, mayonnaise, lettuce, tomato, onion and special sauce.

Mushroom Swiss Burger* $17

Sauteed mushrooms, Swiss cheese, mayonnaise, lettuce and tomato.

California Chicken Burger $18

Grilled 6-ounce chicken breast, crispy bacon, cheddar cheese, mayonnaise, lettuce, tomato and avocado.

Kickin Chicken Burger $18

Grilled or fried 6-ounce chicken breast smothered in buffalo sauce, pepperjack cheese, fried jalapeño rings, mayonnaise, lettuce and tomato.

Prime Rib Dip $18

Sliced prime rib and melted Monterey jack cheese on a grilled Telera roll. Served with au jus. Make it a Philly dip for only $2 more.

The Club $17

Turkey, crispy bacon, pepper jack cheese, avocado, mayonnaise, lettuce and tomato on toasted sourdough bread.

The Bird $17

Crispy bacon, turkey, Swiss cheese, tomato and special sauce. Served hot on grilled sourdough.

Homestyle Chicken Tenders $17

Fried chicken breast tenders. Served with French fries and a side of house made ranch dressing.

Salads

Chicken Taco Salad $18

Seasoned house made shredded chicken breast, cheddar cheese, tomato, olive and crispy tortilla strips. Served with a side of salsa and sour cream.

Chicken Avocado Salad $18     GF

Grilled chicken breast, avocado, bacon, red pepper, tomato and Monterey jack cheese. Served with a side of creamy Italian dressing.

Charlie’s Steak Salad $18     GF

Fresh spinach, arugula, a roasted corn, poblano pepper and onion mix, tossed in jalapeno ranch. Topped with roasted pepita, cotija cheese, cherry tomatoes, avocado and top sirloin.

Chicken Caesar Salad $18

Homestyle chicken tenders OR roasted chicken breast, romaine lettuce, parmesan cheese and croutons tossed in Caesar dressing. Served with a lemon wedge.

Chef Salad $18     GF

Mixed greens, turkey, ham, cheddar, Monterey jack, tomato, olive and a hard-boiled egg. Served with house made ranch dressing.

Breakfast All Day

Three Egg Omelet $17     GF without toast

Three egg omelet with choice of three ingredients and cheddar cheese. Served with a side of breakfast potatoes and toast.  Ham – Bacon – Sausage – Onion – Olive – Tomato – Mushroom – Red Pepper – Zucchini – Add avocado for only $4

Chicken Fried Steak* $20

Hand cut and breaded choice eye of the round beef, smothered in country gravy with two eggs any style. Served with breakfast potatoes and toast.

Pasta

All dishes come with garlic toast.

Beef Stroganoff $19

Tender beef cubes, sauteed onions & mushrooms in a creamy sauce served over cavatappi pasta.

Brisket Mac & Cheese $19

BBQ brisket burnt ends on top of house made cheese sauce and cavatappi pasta.

Chicken Alfredo $18

Roasted and diced chicken breast and penne pasta tossed in house made alfredo sauce.

Chicken Parmesan $18

House made marinara sauce tossed with penne pasta and parmesan cheese topped with hand breaded and deep fried chicken breast and melted mozzarella cheese.

Mac & Cheese $16

House made cheese sauce and cavatappi pasta.

Alfredo $15

House made alfredo sauce and penne pasta.

*NOTICE: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

V-Vegetarian, GF-Gluten Free

Children's Menu

For kids 12 and under, $9 - including the drink!

Homemade Soup

Cabbage Patch, Navy Bean & Ham, Broccoli Cheddar, and our famous Clam Chowder on Fridays.